Christmas Lunch Menu 2017

(Available from Monday 27th November to Friday 22nd December 2017)

3 Courses - £20.95


    • Christmas Lunch Starters

    • Tomato and roast red peppers soup

    • Chef’s chicken liver pate with toast and chutney

    • Baked fishcake with chilli jam and lemon

    • Cheese and tomato tartlet with pesto V

    • Christmas Lunch Mains

    • Traditional roast turkey with all the trimmings

    • Loin of pork with onion marmalade and goat’s cheese

    • Baked salmon with sun-dried tomatoes and capers

    • Mushroom crumble V

    • Escalope of chicken with breadcrumbs, parmesan and ratatouille

    • (All served with seasonal vegetables)

    • Christmas Lunch Desserts

    • Christmas pudding with a rum sauce

    • Treacle tart with custard

    • Lemon posset with raspberry coulis

    • Iced pistachio parfait